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Witches Brew Halloween Cake Jars

Witches Brew Halloween Cake Jars

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Get ready to enchant your Halloween celebrations with Witches Brew Halloween Cake Jars! These delightful dessert jars feature layers of rich chocolate cake and vibrant green buttercream, creating a visually stunning treat that will impress guests of all ages. Ideal for parties, gatherings, or cozy nights in, these jars are easy to assemble and perfect for on-the-go enjoyment without the mess of traditional cakes. Plus, they offer endless customization options to match any Halloween theme.

Ingredients

Scale
  • 330 g self-raising flour
  • 360 g granulated sugar
  • 360 g butter
  • 6 eggs
  • 30 g unsweetened black cocoa powder
  • 1½ tsp baking powder
  • ½ tsp salt
  • 90 ml milk
  • 2 tsp vanilla extract
  • 400 g salted butter (for frosting)
  • 800 g powdered sugar
  • Electric green food coloring

Instructions

  1. Preheat oven to 175°C (350°F) and grease baking jars.
  2. Cream together butter and granulated sugar until fluffy. Add eggs one at a time, mixing well.
  3. In another bowl, combine self-raising flour, cocoa powder, baking powder, and salt. Gradually mix into wet ingredients, alternating with milk and vanilla.
  4. Divide batter among jars and bake for about 50 minutes or until a toothpick comes out clean. Cool completely.
  5. For the buttercream: Beat softened butter until creamy, gradually add powdered sugar, then vanilla and food coloring until smooth.
  6. Layer chocolate cake and green buttercream in each jar. Decorate with fondant shapes and sprinkles.

Nutrition

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