Toffee Walnuts
Toffee Walnuts are a delightful treat that combines the rich, buttery flavor of toffee with the satisfying crunch of walnuts. These sweet, caramelized nuts are perfect for any occasion—whether enjoyed as a snack, used as a topping for desserts, or given as thoughtful gifts. With an irresistible blend of brown sugar and vanilla, making Toffee Walnuts is quick and easy, ensuring that you can impress family and friends in no time. This versatile recipe allows for customization with spices or additional nuts, making it a staple for celebrations and gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups walnuts
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons corn syrup
- 1 tablespoon water
- 2 tablespoons butter
- 1/2 teaspoon pure vanilla extract
Instructions
- Prepare your baking sheet by lining it with parchment paper or a Silpat mat.
- In a medium-small saucepan, combine walnuts, brown sugar, granulated sugar, corn syrup, and water. Stir gently until mixed. Add butter.
- Cook over medium heat while monitoring the temperature with a candy thermometer until it reaches 295°F.
- Remove from heat and stir in vanilla extract. Quickly spread the mixture onto the lined baking sheet using two forks to separate clumps.
- Allow to cool completely before breaking apart and enjoying.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 15mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://tastymealguide.com/toffee-walnuts/