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Pumpkin Spice Milk

Pumpkin Spice Milk Recipe

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Indulge in the comforting flavors of fall with this delightful Pumpkin Spice Milk Recipe. Perfectly creamy and made with real pumpkin puree, this drink features warm spices that encapsulate the essence of autumn. Whether you enjoy it steaming hot on a chilly evening or chilled over ice during warmer days, this versatile beverage is an ideal companion for cozy moments or festive gatherings. Customizable to your taste, you can adjust the sweetness and spice levels, ensuring every sip is just right for you. Topped with a dollop of whipped cream and a sprinkle of pumpkin pie spice, it’s not just a drink; it’s an experience that will warm your heart and elevate your seasonal celebrations.

Ingredients

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  • 1 cup milk of choice (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp clear honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Whipped cream for garnish

Instructions

  1. In a blender, combine the milk, pumpkin puree, honey, and pumpkin pie spice. Blend until smooth.
  2. For a warm version, transfer the mixture to a small saucepan and heat over medium-high until steaming, whisking continuously.
  3. Pour into your favorite glass or mug and top with whipped cream and an extra sprinkle of pumpkin pie spice.
  4. Serve immediately, either warm or chilled.

Nutrition

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