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Poison Toffee Apples for Halloween

Poison Toffee Apples for Halloween

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Create a spine-chilling sensation this Halloween with Poison Toffee Apples! These striking, glossy black candy apples are not only visually stunning but also irresistibly sweet, making them the perfect festive treat. Perfect for parties or as a centerpiece at your Halloween gathering, they are sure to capture the attention of children and adults alike. With simple ingredients and quick preparation, you can whip up these spooky delights in just 25 minutes. Customize your apples with various toppings for a personal touch and make your gathering unforgettable!

Ingredients

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  • 2 cups granulated sugar
  • 3/4 cup water
  • 1/2 cup liquid glucose/light corn syrup
  • few drops black gel food coloring
  • 6 Granny Smith apples

Instructions

  1. Prepare your workspace by greasing baking paper on a tray and inserting bamboo skewers into each apple.
  2. In a saucepan, combine granulated sugar, water, liquid glucose, and black food coloring over medium heat. Stir gently until the sugar dissolves.
  3. Stop stirring and wash down any sugar crystals from the pot's sides using a wet brush. Cook until it reaches hard crack stage (150ºC/310ºF).
  4. Carefully dip each apple into the caramel mixture, swirling for even coverage. Place on the prepared baking sheet to cool completely before serving.

Nutrition

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