Peppermint Swirl Cookies
Indulge in the festive spirit with these delightful Peppermint Swirl Cookies, perfect for any holiday gathering. Featuring cheerful red and white swirls, these cookies not only look stunning but also offer a refreshing minty flavor that will tantalize your taste buds. Ideal for cookie exchanges or as a special homemade treat, they are sure to impress friends and family alike. The combination of vanilla and peppermint extracts creates a harmonious balance, while the option to coat them in crushed peppermint candies adds an extra touch of sweetness and crunch. Get ready to elevate your holiday baking with this easy-to-follow recipe!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Approximately 48 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 and 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- Red gel food coloring
- 1/4 cup coarse sugar or crushed peppermint candies for coating
Instructions
- In a medium bowl, whisk together the flour, baking powder, and salt; set aside.
- In a large bowl, cream the softened butter and granulated sugar until light and fluffy. Beat in the egg, vanilla extract, and peppermint extract.
- Gradually add the dry ingredients to the wet mixture until just combined; avoid overmixing.
- Divide the dough in half; leave one part plain and color the second half with red gel food coloring.
- Wrap both halves separately in plastic wrap and chill for at least 30 minutes.
- Roll each dough into rectangles on a floured surface; layer them together and roll into a log.
- Chill again for at least 2 hours before slicing into rounds.
- Preheat oven to 375°F (190°C) and line baking sheets with parchment paper.
- Coat cookie slices in coarse sugar or crushed peppermint candies before baking for 8 to 10 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 7g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://tastymealguide.com/peppermint-swirl-cookies/