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Mouthwatering One Pot Lasagna Soup – Alrightwithme

Mouthwatering One Pot Lasagna Soup - Alrightwithme

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Indulge in the cozy comfort of Mouthwatering One Pot Lasagna Soup – Alrightwithme, a heartwarming blend of all the classic flavors of lasagna served in a delightful soup form. This recipe is perfect for busy weeknights or family gatherings, offering a rich and savory experience without the fuss of multiple pots. With tender ground beef, flavorful spices, and creamy cheese, this dish will satisfy your cravings while being quick and easy to prepare. In just 35 minutes, you can serve up a bowlful of warmth that everyone will love. Customize it with your favorite vegetables or adjust the spices to make it your own!

Ingredients

Scale
  • 1 lb ground beef
  • 3 garlic cloves, finely minced
  • 1/2 yellow onion, diced
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp dried basil
  • 1/2 tsp dried oregano
  • 1 tsp kosher salt, plus more as needed
  • Freshly ground black pepper, to taste
  • 14 oz can crushed tomatoes
  • 32 oz chicken broth, more if needed
  • 1 cup water
  • 2 tsp tomato paste
  • 6 oz lasagna noodles, broken up
  • 1 cup frozen chopped spinach
  • 1/4 cup heavy cream
  • Ricotta cheese
  • 4 oz mozzarella cheese, cut in slices

Instructions

  1. In a large pot over medium heat, brown the ground beef until fully cooked. Drain excess fat.
  2. Add minced garlic and diced onion; sauté until softened.
  3. Mix in garlic powder, onion powder, basil, oregano, salt, and pepper. Stir in crushed tomatoes, chicken broth, water, and tomato paste.
  4. Bring to a gentle boil; add broken lasagna noodles and frozen spinach. Reduce heat and simmer for about 15 minutes until noodles are tender.
  5. Stir in heavy cream before serving; top each bowl with ricotta and mozzarella cheese.

Nutrition

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