Hawaiian Roll Grilled Cheese
Indulge in the delightful Hawaiian Roll Grilled Cheese, a unique twist on a classic favorite. This sandwich features sweet and fluffy Hawaiian rolls that cradle gooey melted cheese, creating a comforting treat perfect for any occasion. Whether you’re enjoying a cozy family dinner or hosting friends, this easy-to-make dish is sure to impress. With just a few ingredients and minimal prep time, you’ll have a satisfying meal that’s kid-approved and packed with flavor. Customize it with your choice of cheese and toppings for a personalized touch that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 2 sandwiches 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 Hawaiian rolls
- 1 cup shredded Monterey Jack cheese
- 2 tablespoons unsalted butter
- Optional: sliced tomatoes
- Optional: crispy turkey bacon
Instructions
- Slice each Hawaiian roll in half without cutting all the way through to create pockets for the cheese.
- Preheat a non-stick skillet over medium heat. Butter the insides of each roll generously.
- Place the bottom halves of the rolls in the skillet and fill each with shredded Monterey Jack cheese.
- Press the top halves down lightly to help melt the cheese.
- Grill for about 3-4 minutes per side, flipping carefully until both sides are golden brown.
- Serve immediately for maximum enjoyment.
Nutrition
- Serving Size: 1 sandwich (120g)
- Calories: 360
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://tastymealguide.com/hawaiian-roll-grilled-cheese/