Halloween Dessert – Strawberry and Chocolate fudge mice
This Halloween dessert – Strawberry and Chocolate fudge mice is a delightful treat that will impress your guests and bring a fun twist to any Halloween gathering. These adorable little mice are perfect for parties, offering a combination of rich chocolate flavor and fresh strawberries. Easy to make and visually appealing, they provide a unique way to celebrate the spooky season.
Why You’ll Love This Recipe
- Fun Presentation: These little mice are not only tasty but also cute, making them a hit at any Halloween party.
- Quick Preparation: With just 60 minutes of prep time, you can whip up these treats without spending all day in the kitchen.
- Versatile Ingredients: The recipe allows for substitutions, letting you customize it based on what you have on hand.
- Delicious Flavor: The combination of chocolate and strawberries creates a mouth-watering taste that everyone will love.
- Great for All Ages: Kids and adults alike will enjoy these charming desserts, making them perfect for family gatherings or school events.
Tools and Preparation
To create these delightful Halloween desserts, you’ll need some essential tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Saucepan
- Spoon or spatula
- Baking sheet
Importance of Each Tool
- Mixing bowl: A large bowl is essential for combining ingredients evenly while ensuring there’s enough space to mix thoroughly.
- Saucepan: This is necessary for heating the sweetened condensed milk and cocoa powder, blending flavors smoothly.
- Spoon or spatula: A sturdy utensil helps in stirring the mixture effectively and transferring it to your desired shape.
- Baking sheet: Useful for cooling your chocolate mixture or assembling your fudge mice without mess.

Ingredients
To make your Halloween Dessert – Strawberry and Chocolate fudge mice, gather the following ingredients:
For the Chocolate Fudge Mixture
- 14 oz Sweetened condensed milk (1 can – 396 grams)
- 2 tbsp Cocoa powder
- 1 tbsp salted butter
- 1 cup grated chocolate or chocolate sprinkles
For the Mice Decorations
- 20 Strawberries (more or less, depending on the size)
- Roasted peanuts (sliced almonds, sunflower kernels, or pine nuts also work)
- Colored shaped sprinkles
How to Make Halloween Dessert – Strawberry and Chocolate fudge mice
Step 1: Prepare the Chocolate Mixture
- In a saucepan over medium heat, combine the sweetened condensed milk, cocoa powder, and salted butter.
- Stir continuously until the mixture thickens slightly (about 7 minutes).
- Remove from heat and let it cool for a few minutes before using.
Step 2: Assemble the Mice
- Dip each strawberry into the cooled chocolate mixture until evenly coated.
- Place coated strawberries onto a baking sheet lined with parchment paper.
- While still wet, attach roasted peanuts as ears on one side of each strawberry.
Step 3: Add Finishing Touches
- Sprinkle colored shaped sprinkles on top of each strawberry to create eyes.
- Allow everything to set by placing them in the refrigerator for about 30 minutes.
- Serve cold as an enchanting Halloween treat!
Enjoy these adorable Strawberry and Chocolate fudge mice at your next Halloween gathering! They are sure to be a spooky success!
How to Serve Halloween Dessert – Strawberry and Chocolate fudge mice
These adorable strawberry and chocolate fudge mice make a delightful addition to your Halloween spread. They are not only tasty but also visually appealing, perfect for impressing your guests.
Fun Presentation Ideas
- Use a decorative platter: Arrange the mice on a colorful plate with Halloween-themed decorations for a festive look.
- Add spooky props: Place some plastic spiders or mini pumpkins around the platter to enhance the Halloween vibe.
Pairing with Dipping Sauces
- Chocolate sauce: Offer a side of warm chocolate sauce for extra indulgence.
- Fruit coulis: A berry coulis can provide a tangy contrast to the sweet fudge.
Creative Garnishes
- Edible glitter: Sprinkle some edible glitter over the mice for a magical touch.
- Fresh mint leaves: Add a sprig of mint next to each mouse for color and freshness.
How to Perfect Halloween Dessert – Strawberry and Chocolate fudge mice
To create the best strawberry and chocolate fudge mice, follow these simple tips for an enchanting treat.
- Use fresh strawberries: Choose ripe strawberries for better flavor and easier dipping into the fudge.
- Melt chocolate carefully: Use low heat when melting chocolate to prevent burning; this ensures a smooth coating.
- Experiment with toppings: Try different toppings like chopped nuts or coconut flakes for added texture.
- Chill before serving: Refrigerate the assembled mice for at least 30 minutes before serving; this helps set the fudge.
Best Side Dishes for Halloween Dessert – Strawberry and Chocolate fudge mice
Complement your Halloween dessert with some delicious side dishes that enhance the festive spirit. Here are some great options:
- Pumpkin Soup: A creamy pumpkin soup will warm your guests up while keeping with the seasonal theme.
- Witch’s Brew Punch: Create a fun non-alcoholic punch using fruit juices and soda, garnished with floating fruit pieces.
- Spooky Cheese Platter: Include assorted cheeses shaped like ghosts or bats, served with crackers and fruits.
- Roasted Vegetables: Colorful roasted veggies add nutrition and vibrant colors to your table.
- Mini Cornbread Muffins: Sweet cornbread muffins bring a comforting touch that pairs well with any dessert.
- Caramel Apples: Offer sliced apples dipped in caramel as an interactive treat that everyone can enjoy together.
Common Mistakes to Avoid
- Avoid skipping the chilling step. Chilling helps the fudge set properly, giving you a firmer texture.
- Don’t overheat the chocolate. Gently melt it to prevent burning and ensure a smooth finish.
- Avoid using too many toppings. Keep it simple to let the flavors of the strawberries and fudge shine through.
- Don’t rush the assembly. Take your time to create cute mice shapes for a fun presentation.
- Avoid using large strawberries. Choose medium-sized strawberries for better balancing and easier handling.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing Halloween Dessert – Strawberry and Chocolate fudge mice
- Freeze for up to 3 months.
- Use a freezer-safe container or wrap tightly in plastic wrap.
Reheating Halloween Dessert – Strawberry and Chocolate fudge mice
- Oven: Preheat to 350°F (175°C) and warm for about 10 minutes.
- Microwave: Heat on low power in 10-second intervals until just warm.
- Stovetop: Use a double boiler, stirring gently until warmed through.
Frequently Asked Questions
What is a Halloween Dessert – Strawberry and Chocolate fudge mice?
These are adorable treats made with sweetened condensed milk, chocolate, and strawberries shaped like little mice, perfect for Halloween parties.
How long does it take to make Halloween Dessert – Strawberry and Chocolate fudge mice?
The total time is about 67 minutes, including prep and cooking time.
Can I use other fruits instead of strawberries?
Yes! You can substitute with other firm fruits like grapes or even bananas, but adjust the size accordingly.
Are these treats suitable for kids?
Absolutely! These fun Halloween desserts are kid-friendly and can be enjoyed by all ages at any Halloween gathering.
Can I customize my Halloween Dessert – Strawberry and Chocolate fudge mice?
Definitely! Feel free to experiment with different sprinkles or toppings according to your preference.
Final Thoughts
This Halloween dessert is not only delightful but also versatile. The strawberry and chocolate fudge mice are perfect for festive gatherings, allowing you to customize them with various toppings. Give this recipe a try; it’s sure to bring smiles at any celebration!
Halloween Dessert – Strawberry and Chocolate Fudge Mice
Get ready to delight your Halloween guests with these adorable Strawberry and Chocolate Fudge Mice! This whimsical dessert combines the rich taste of chocolate with fresh, juicy strawberries, creating a festive treat that’s both delicious and visually charming. Perfect for parties, these little mice are easy to make and will bring smiles to both children and adults alike. With just a few simple ingredients and quick preparation, you can whip up this unique Halloween dessert in no time. Serve them on a colorful platter for a fun presentation—your Halloween gathering will be a hit!
- Prep Time: 20 minutes
- Cook Time: 7 minutes
- Total Time: 27 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 14 oz sweetened condensed milk
- 2 tbsp cocoa powder
- 1 tbsp salted butter
- 1 cup grated chocolate or chocolate sprinkles
- 20 strawberries
- Roasted peanuts (or sliced almonds/sunflower kernels/pine nuts)
- Colored shaped sprinkles
Instructions
- In a saucepan over medium heat, combine sweetened condensed milk, cocoa powder, and salted butter. Stir continuously for about 7 minutes until thickened.
- Remove from heat and let cool slightly.
- Dip each strawberry into the chocolate mixture until coated, then place on a parchment-lined baking sheet.
- While still wet, attach roasted peanuts as ears on one side of each strawberry.
- Decorate with colored shaped sprinkles to create eyes.
- Refrigerate for at least 30 minutes to set before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 14g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
