Crustless Zucchini Quiche Recipe
Discover the joy of this Crustless Zucchini Quiche, a delightful dish perfect for any meal! Bursting with flavors from smoked gouda and fresh herbs, this quiche features a creamy custard filling that beautifully showcases tender zucchini. Whether served warm for breakfast, at a brunch gathering, or as a satisfying dinner option, it’s easy to prepare and even easier to enjoy. With wholesome ingredients like eggs and zucchini, this recipe is not only delicious but also a nutritious choice for any occasion. Plus, it’s low-carb and gluten-free, making it suitable for various dietary preferences. Give this simple yet gourmet dish a try and savor the comforting flavors!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound grated zucchini
- 6 large eggs
- 1 cup heavy cream
- 8 oz smoked gouda cheese
- Fresh chives
- Dried dill
- 1/2 tsp salt
- 1/4 tsp white pepper
- 2 tsp soft butter
Instructions
- Preheat your oven to 350°F (175°C).
- Grate the zucchini, sprinkle with salt, and let sit for 10 minutes to remove excess moisture. Squeeze out remaining liquid.
- In a mixing bowl, whisk together eggs and heavy cream until smooth. Stir in gouda cheese, chives, dill, salt, and white pepper.
- Combine the drained zucchini with the egg mixture; stir gently.
- Pour into a greased 9-inch pie dish and bake for about 50 minutes until set and lightly golden.
- Allow to cool slightly before slicing; serve warm or at room temperature.
Nutrition
- Serving Size: 1 slice (1/8 of quiche)
- Calories: 280
- Sugar: 2g
- Sodium: 440mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 195mg
Find it online: https://tastymealguide.com/crustless-zucchini-quiche-recipe/