Creamy Chicken Tortilla Soup
Creamy Chicken Tortilla Soup is a warm, satisfying dish that’s ready in just 30 minutes, making it perfect for busy weeknights or cozy gatherings. This delightful recipe features a rich, creamy broth infused with spices and tender chicken, providing a comforting meal that the whole family will love. Top your soup with crispy tortilla strips, creamy avocado, and fresh cilantro for added texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Cooking
- Cuisine: Mexican-American
Ingredients
Scale
- 1 tablespoon olive oil
- 1/2 medium onion (chopped)
- 1 (28 oz) can crushed tomatoes
- 1 (10 oz) can Rotel diced tomatoes with green chilies
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 tablespoon chili powder
- 1 (12 oz) can corn (drained)
- 1 (14 oz) can black beans (drained & rinsed)
- 1 cup heavy cream
- 2 cups cooked chicken (shredded)
- Salt & pepper to taste
Instructions
- In a large soup pot, heat olive oil over medium-high heat. Add onions and sauté for 5-7 minutes until lightly browned.
- Stir in crushed tomatoes, Rotel, and chicken broth. Add garlic powder, smoked paprika, chili powder, corn, and black beans. Increase heat to bring the mixture to a boil.
- Once boiling, reduce heat and let simmer for about 5 minutes with the lid slightly ajar.
- Prepare your desired toppings while the soup simmers.
- Stir in heavy cream and shredded chicken; warm through for an additional 3-5 minutes. Season with salt and pepper as needed.
- Serve hot in bowls topped with your favorite garnishes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 8g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://tastymealguide.com/creamy-chicken-tortilla-soup/