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Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie
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Indulge in the ultimate dessert experience with this Chocolate Peanut Butter Pie, a luscious no-bake treat that combines rich chocolate layers with creamy peanut butter. This delightful pie is perfect for any occasion, whether you’re celebrating a birthday, hosting a holiday gathering, or simply treating yourself to something sweet. The crunchy Oreo crust provides a satisfying contrast to the smooth layers, while the drizzle of melted peanut butter on top adds an irresistible touch. Easy to prepare and even easier to enjoy, this dessert will impress family and friends alike.

Ingredients

Scale
  • 25 Oreos (whole)
  • 5 tablespoons unsalted butter (melted)
  • 6 oz cream cheese (room temperature)
  • 2 tablespoons unsweetened cocoa powder
  • 1/2 cup white granulated sugar
  • 1/3 cup sour cream (or Greek yogurt)
  • 1 teaspoon pure vanilla extract
  • 3.5 oz chocolate bar (melted)
  • 10 oz cream cheese (room temperature)
  • 3/4 cup creamy peanut butter
  • 2 cups heavy cream (cold)
  • 1/2 cup powdered sugar
  • Peanut butter cups (for decoration)

Instructions

  1. Prepare the crust by crushing Oreos and mixing with melted butter. Press into a pie pan and chill.
  2. For the chocolate layer, beat together cream cheese, cocoa powder, sugar, sour cream, vanilla extract, and melted chocolate until smooth. Spread over the chilled crust.
  3. For the peanut butter layer, mix cream cheese with sugar, then blend in peanut butter and sour cream until combined. Spread over the chocolate layer.
  4. Whip heavy cream with powdered sugar until stiff peaks form; spread over the peanut butter layer.
  5. Drizzle melted peanut butter on top and garnish with chopped peanut butter cups if desired.
  6. Chill for at least six hours before serving.

Nutrition

Find it online: https://tastymealguide.com/chocolate-peanut-butter-pie/

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