Cheesy Garlic Chicken Bowtie Pasta Recipe

The Cheesy Garlic Chicken Bowtie Pasta Recipe is a delightful dish that brings together the rich flavors of creamy cheese and tender chicken. Perfect for family dinners, special gatherings, or a cozy night in, this recipe is sure to impress. With its creamy Velveeta Alfredo sauce enveloping each piece of bowtie pasta and succulent chicken, it stands out as an unforgettable meal.

Why You’ll Love This Recipe

• Easy to Prepare: With straightforward steps, even novice cooks can whip up this delicious dish in no time.
• Flavorful Combination: The garlic and cheesy flavors meld beautifully, creating a rich and satisfying taste experience.
• Versatile Meal: Suitable for various occasions—from weeknight dinners to festive celebrations—this pasta dish fits right in.
• Comfort Food Classic: Creamy pasta with chicken is the ultimate comfort food that warms the heart and satisfies hunger.
• Customizable: Feel free to add your favorite vegetables or adjust the spices to suit your palate.

Tools and Preparation

Before diving into the cooking process, it’s essential to have the right tools at hand. These will help you create the perfect Cheesy Garlic Chicken Bowtie Pasta.

Essential Tools and Equipment

• Large pot
• Colander
• Large skillet
• Wooden spoon or spatula
• Measuring cups and spoons

Importance of Each Tool

• Large pot: Ideal for boiling pasta efficiently while ensuring it cooks evenly.
• Colander: Perfect for draining cooked pasta without losing any precious noodles.
• Large skillet: Provides enough space for searing chicken and mixing in the creamy sauce seamlessly.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

For the Chicken

• 1 lbs boneless, skinless chicken breasts, cut into thick bite-sized pieces
• 2 tbsp olive oil
• 3 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 tsp Cajun seasoning, optional for extra flavor
• 1 tsp garlic powder
• Salt and freshly ground black pepper, to taste

For the Pasta

• 12 oz bowtie pasta (farfalle)

For the Sauce

• 1 cup heavy cream
• 6 oz Velveeta cheese, cubed
• 1 cup shredded mozzarella cheese
• 1 cup grated Parmesan cheese
• 1 tsp Italian seasoning

For Garnish

• Fresh parsley or dried herbs, for garnish

How to Make Cheesy Garlic Chicken Bowtie Pasta Recipe

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Cook the bowtie pasta until al dente according to package instructions. Reserve 1 cup of the pasta water, then drain and set aside.

Step 2: Season the Chicken

In a bowl, season the chicken with Cajun seasoning (if using), garlic powder, salt, and pepper. Toss well to coat evenly.

Step 3: Sear the Chicken

Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Add the chicken and sear for 7-9 minutes, turning to brown all sides until golden and cooked through. Remove from heat and set aside.

Step 4: Prepare the Sauce Base

In the same skillet, melt the remaining 2 tablespoons of butter over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant.

Step 5: Create the Creamy Sauce

Pour in the heavy cream and stir. Once it starts to gently bubble, add in the cubed Velveeta cheese and stir until completely melted and smooth.

Step 6: Add Cheeses

Add the shredded mozzarella and Parmesan cheese, stirring constantly until the sauce is thick, glossy, and cheesy. Mix in Italian seasoning. Adjust salt and pepper to taste.

Step 7: Combine Pasta with Sauce

Add the cooked bowtie pasta to the sauce and toss gently to coat each piece. If the sauce is too thick, add a splash of reserved pasta water until it reaches your preferred consistency.

Step 8: Serve

Serve the cheesy pasta with golden garlic chicken arranged on top or beside. Sprinkle with chopped parsley or dried herbs before serving. Enjoy your Cheesy Garlic Chicken Bowtie Pasta Recipe!

How to Serve Cheesy Garlic Chicken Bowtie Pasta Recipe

Serving Cheesy Garlic Chicken Bowtie Pasta is a delightful experience that can be enhanced with a few creative touches. Here are some appealing serving suggestions to elevate your dish.

Garnish with Fresh Herbs

• Use fresh parsley or basil to add a pop of color and freshness. Simply chop and sprinkle over the pasta before serving for an aromatic touch.

Pair with a Side Salad

• A light, crisp salad complements the creamy pasta beautifully. Consider a simple mixed green salad with vinaigrette for balance.

Add Crusty Bread

• Serve warm, crusty bread on the side for dipping into the cheesy sauce. A baguette or garlic bread works wonderfully.

Include Grilled Vegetables

• Grilled zucchini, bell peppers, or asparagus can enhance the meal’s flavor and provide extra nutrients. Toss them lightly in olive oil and season before grilling.

Serve in Individual Bowls

• For a more elegant presentation, serve the pasta in individual bowls. This makes it look more inviting and personal for each guest.

Top with Extra Cheese

• For cheese lovers, adding an extra sprinkle of mozzarella or Parmesan cheese on top just before serving will create an even richer flavor profile.

How to Perfect Cheesy Garlic Chicken Bowtie Pasta Recipe

Perfecting your Cheesy Garlic Chicken Bowtie Pasta takes just a few thoughtful techniques. Here are some tips to ensure your dish turns out amazing every time.

• Use Fresh Ingredients: Fresh garlic and high-quality cheeses will elevate the flavors significantly compared to dried versions. Always opt for fresh when possible.

• Cook Pasta Al Dente: Following package instructions closely will help achieve the perfect texture. Al dente pasta holds up better in creamy sauces.

• Balance Your Seasonings: Taste as you go! Adjust salt, pepper, and Italian seasoning according to your preference for optimal flavor.

• Don’t Rush the Sauce: Allow time for the cheese to melt properly into the cream before adding other ingredients. This ensures a smooth, creamy consistency.

• Reserve Pasta Water: Keep some reserved pasta water handy! It helps adjust the sauce consistency without losing flavor if it becomes too thick.

• Experiment with Proteins: While chicken is delicious, feel free to substitute turkey or beef for variety. Each protein brings its unique taste to the dish.

Best Side Dishes for Cheesy Garlic Chicken Bowtie Pasta Recipe

Pairing side dishes with your Cheesy Garlic Chicken Bowtie Pasta can enhance your meal experience. Here are some excellent choices that complement this rich pasta dish.

1. Garlic Bread: Perfectly baked garlic bread adds crunch and flavor, making it an ideal accompaniment for scooping up cheesy sauce.

2. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing provides a refreshing contrast to the creamy pasta.

3. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients while enhancing the overall presentation of your meal.

4. Roasted Brussels Sprouts: Roasted until crispy, these sprouts bring a smoky flavor that pairs well with cheesy dishes.

5. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze offer a bright and tangy addition to balance richness.

6. Fruit Salad: A light fruit salad made from seasonal fruits can cleanse the palate between bites of cheesy goodness.

7. Coleslaw: A tangy coleslaw adds crunch and acidity that cuts through the heaviness of creamy pasta dishes.

8. Zucchini Noodles: For a low-carb option, serve spiralized zucchini noodles alongside; they soak up flavors beautifully while keeping things light!

Common Mistakes to Avoid

When making the Cheesy Garlic Chicken Bowtie Pasta Recipe, even small errors can lead to disappointing results.

• Using Overcooked Pasta: Cooking pasta too long can make it mushy. Always follow package instructions for al dente texture.
• Not Seasoning the Chicken: Skipping seasoning on the chicken can result in blandness. Ensure you season well with salt, pepper, and optional Cajun seasoning.
• Ignoring Cheese Melting Order: Adding all cheese at once can lead to clumping. Incorporate Velveeta first, then the mozzarella and Parmesan for a smooth sauce.
• Forgetting to Reserve Pasta Water: This water helps adjust sauce consistency. Always set aside some before draining your pasta.
• Skipping Garnish: Neglecting garnish may overlook flavor enhancement. A sprinkle of parsley or dried herbs adds freshness and visual appeal.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for best taste and safety.

Freezing Cheesy Garlic Chicken Bowtie Pasta Recipe

• Place in a freezer-safe container or bag.
• Freeze for up to 2 months; ensure it’s well sealed to prevent freezer burn.

Reheating Cheesy Garlic Chicken Bowtie Pasta Recipe

• Oven: Preheat to 350°F (175°C), place in a baking dish covered with foil until heated through.
• Microwave: Heat in short bursts, stirring between intervals until warm; cover to retain moisture.
• Stovetop: Use low heat in a pan; add a splash of reserved pasta water to loosen the sauce as needed.

Frequently Asked Questions

Here are some common questions about making this delicious dish.

What makes the Cheesy Garlic Chicken Bowtie Pasta Recipe creamy?

The combination of heavy cream and Velveeta cheese creates a rich and creamy sauce that coats the pasta beautifully.

Can I substitute the chicken?

Yes! You can use turkey, beef, or lamb instead of chicken for varied flavors while keeping the recipe delightful.

How can I customize my Cheesy Garlic Chicken Bowtie Pasta Recipe?

Feel free to add vegetables like spinach or bell peppers, or try different cheeses based on your preferences for added flavor.

Is this recipe suitable for meal prep?

Absolutely! This recipe stores well, making it perfect for meal prepping lunches or dinners throughout the week.

Final Thoughts

This Cheesy Garlic Chicken Bowtie Pasta Recipe is not only creamy and comforting but also highly versatile. You can mix in your favorite ingredients or adjust spices according to your taste. Give it a try and enjoy its delightful flavors!