Cheesy Bolognese Gnocchi Bake
Indulge in the comforting flavors of Cheesy Bolognese Gnocchi Bake, a delightful fusion of tender gnocchi and a rich, savory bolognese sauce. This hearty dish is topped with melted cheddar for an inviting finish that will warm your heart and satisfy your cravings. Perfect for family dinners or cozy nights in, it’s easy to prepare and sure to please both adults and kids alike. With simple ingredients and straightforward steps, you can create a delicious baked pasta dish that’s not only comforting but also versatile enough for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 slices chicken or turkey bacon
- 3 shallots, finely diced
- 1 carrot, finely diced
- 2 small stalks celery, finely diced
- 3 cloves garlic, crushed
- 400g extra lean ground beef
- 400g chopped tomatoes (canned)
- 300g gnocchi
- 120g mature cheddar, grated
- Olive oil cooking spray
- Fresh basil leaves for garnish
Instructions
- In a large frying pan, spray olive oil and sauté chopped chicken or turkey bacon until golden brown. Set aside.
- In the same pan, add shallots, carrot, and celery; cook until softened.
- Add garlic and ground beef; cook until browned.
- Return bacon to the pan; stir in herbs, tomatoes, tomato paste, stock, and vinegar. Bring to boil then simmer for 20 minutes.
- Stir in gnocchi and simmer for an additional 5-8 minutes.
- Season with salt and pepper; transfer to a baking dish.
- Top with cheddar cheese and broil for about 4 minutes until golden.
- Garnish with basil before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 432
- Sugar: 8g
- Sodium: 620mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 75mg
Find it online: https://tastymealguide.com/cheesy-bolognese-gnocchi-bake/