Brie & Raspberry Jam Grilled Cheese Sandwich

Sweet, tart, toasty and tasty– this brie and raspberry jam grilled cheese sandwich may become your new favorite! Once you make the raspberry jam compote, the Brie & Raspberry Jam Grilled Cheese Sandwich is a breeze to grill up for a quick lunch, a fun dinner, or even a brunch with friends.

Why You’ll Love This Recipe

• Delicious Flavor Combination: The creamy brie paired with sweet raspberry jam creates a mouthwatering taste that is both savory and sweet.
• Easy to Prepare: With just a few simple steps, this recipe is perfect for both novice cooks and seasoned chefs alike.
• Versatile Meal Option: Ideal for any meal of the day—enjoy it as a hearty breakfast, a satisfying lunch, or a delightful dinner option.
• Quick Cooking Time: Ready in under 40 minutes, making it perfect for busy days when you crave something special.
• Impressive Presentation: This grilled cheese sandwich not only tastes great but looks beautiful on the plate, perfect for sharing with friends.

Tools and Preparation

Before diving into making your Brie & Raspberry Jam Grilled Cheese Sandwich, gather the necessary tools. Having everything ready will streamline your cooking process.

Essential Tools and Equipment

• Skillet or frying pan
• Small saucepan
• Mixing spoon
• Spatula
• Measuring cups and spoons

Importance of Each Tool

• Skillet or frying pan: Essential for grilling your sandwich to perfection, allowing for even heat distribution.
• Small saucepan: Perfect for making the raspberry compote quickly without taking up too much space on your stovetop.

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Ingredients

For the Raspberry Compote

• 2 Packages (6 ounces each) Driscolls Raspberries
• 1/2 Cup sugar
• 1 Tsp. vanilla extract
• 1/4 Cup orange juice

For the Grilled Cheese Sandwich

• 2 Slices sourdough or French bread
• 2 Tablespoons mayonnaise
• 2 Ounces Brie (about 4 tablespoons), at room temperature
• 2 – 4 Tbsp. raspberry compote
• 4 Slices manchego cheese, white cheddar cheese, or provolone cheese
• 8 Driscolls Raspberries

How to Make Brie & Raspberry Jam Grilled Cheese Sandwich

Step 1: Prepare the Raspberry Compote

1. PLACE 2 packages (6 ounces each) Driscolls Raspberries into a small saucepan.
2. ADD 1/2 cup sugar.
3. ADD 1 teaspoon vanilla extract.
4. ADD 1/4 cup orange juice.
5. COOK over medium heat until gently boiling, about 5 minutes.
6. REDUCE heat to medium low.
7. COOK and STIR occasionally until raspberries break down and mixture thickens to a jam-like consistency (about 15-20 minutes).
8. SET ASIDE raspberry compote to cool to room temperature.

Step 2: Assemble the Sandwich

1. SPREAD mayonnaise on one side of each slice of bread.
2. LAY one slice of bread mayo-side down in the skillet.
3. SPREAD brie evenly on top of the bread in the skillet.
4. ADD raspberry compote over the brie as desired.
5. TOP with slices of manchego cheese.
6. PLACE the second slice of bread on top, mayo-side facing up.

Step 3: Cook the Sandwich

1. HEAT over medium heat until golden brown on one side (about 3-4 minutes).
2. FLIP using a spatula carefully to avoid spilling contents.
3. GRILL until both sides are crispy and cheeses are melted (another 3-4 minutes).
4. REMOVE from skillet and let cool slightly before slicing.

Enjoy your delicious Brie & Raspberry Jam Grilled Cheese Sandwich warm with extra raspberries on the side!

How to Serve Brie & Raspberry Jam Grilled Cheese Sandwich

Serving your Brie & Raspberry Jam Grilled Cheese Sandwich can elevate the experience and make it even more enjoyable. Here are some creative serving suggestions to complement this delicious dish.

Pair with Fresh Fruits

• Berries: Serve with a side of fresh berries for a burst of flavor that matches the sandwich.
• Apple Slices: Crispy apple slices add a refreshing crunch and balance the rich cheese.

Add a Side Salad

• Mixed Greens: A light mixed greens salad with vinaigrette can enhance the meal without overpowering it.
• Spinach Salad: Spinach tossed with nuts and a citrus dressing pairs well with the sweetness of the jam.

Include Dipping Sauces

• Honey Mustard: A sweet and tangy honey mustard dip can add an extra layer of flavor.
• Balsamic Reduction: Drizzling balsamic reduction over the sandwich can provide a delightful contrast to the sweetness of the raspberry jam.

Serve with Soups

• Tomato Soup: Pairing this sandwich with creamy tomato soup is a classic combo that never disappoints.
• Butternut Squash Soup: The sweet notes of butternut squash soup nicely complement the flavors in the grilled cheese.

How to Perfect Brie & Raspberry Jam Grilled Cheese Sandwich

To make your Brie & Raspberry Jam Grilled Cheese Sandwich truly perfect, consider these helpful tips.

• Use Room Temperature Cheese: Starting with room temperature brie allows it to melt evenly and create a creamy texture.
• Choose Quality Bread: Opt for fresh sourdough or French bread to achieve a crispy, golden crust while holding up against the filling.
• Balance Flavors: Adjust the amount of raspberry compote based on your taste preferences; more jam for sweetness or less for a savory bite.
• Grill on Medium Heat: Cooking over medium heat prevents burning while ensuring the cheese melts perfectly.
• Experiment with Cheeses: Mix different cheeses like white cheddar or provolone for added depth of flavor.
• Add Herbs or Spices: A sprinkle of fresh herbs, like thyme or rosemary, can enhance the savory aspect of your sandwich.

Best Side Dishes for Brie & Raspberry Jam Grilled Cheese Sandwich

Pairing side dishes with your Brie & Raspberry Jam Grilled Cheese Sandwich can enhance your meal. Here are some delicious options to consider:

1. Crispy Potato Wedges: Oven-baked potato wedges seasoned with herbs provide a hearty and satisfying side.
2. Sweet Potato Fries: These offer a sweet contrast that complements the sandwich’s flavors and adds crunch.
3. Vegetable Crudités: Fresh veggies served with hummus or dip create a healthy, crunchy accompaniment.
4. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze make an elegant side dish.
5. Fruit Salad: A mix of seasonal fruits provides freshness that balances the richness of the sandwich.
6. Quinoa Salad: A light quinoa salad mixed with cucumbers and cherry tomatoes offers added nutrition without heaviness.

Common Mistakes to Avoid

Making a Brie & Raspberry Jam Grilled Cheese Sandwich can be simple, but there are a few common mistakes to watch for.

• Skipping the raspberry compote cooling: Always let the compote cool to room temperature before spreading it on the sandwich. This prevents the bread from getting soggy.
• Using cold cheese: Ensure your Brie is at room temperature. Cold cheese won’t melt properly, affecting the overall texture and flavor of your sandwich.
• Not preheating the pan: Preheating your grilling surface is crucial for achieving that perfect golden crust. A hot pan helps create an even toast without burning.
• Overloading with ingredients: Less is more! Too many toppings can make it hard to grill evenly. Stick to the recommended amounts for best results.
• Neglecting to butter both sides: Buttering both sides of the bread ensures a crispy exterior. Skipping this step could lead to uneven crispiness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover sandwiches in an airtight container for up to 2 days.
• Wrap individual sandwiches in plastic wrap for better freshness.

Freezing Brie & Raspberry Jam Grilled Cheese Sandwich

• Freeze ungrilled sandwiches wrapped tightly in foil or plastic wrap for up to 1 month.
• Make sure they are well-sealed to prevent freezer burn.

Reheating Brie & Raspberry Jam Grilled Cheese Sandwich

• Oven: Preheat to 350°F (175°C) and bake wrapped in foil for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for 30-second intervals, checking frequently until warm.
• Stovetop: Place in a skillet over medium heat, cover with a lid, and cook until heated through, flipping halfway.

Frequently Asked Questions

Here are some common questions about making a Brie & Raspberry Jam Grilled Cheese Sandwich.

What bread works best for a Brie & Raspberry Jam Grilled Cheese Sandwich?

Sourdough or French bread provides a great texture and flavor balance. They also hold up well during grilling.

Can I use other cheeses instead of Brie?

Absolutely! You can swap Brie with cream cheese or goat cheese for different tastes while still complementing the raspberry jam.

How do I know when my grilled cheese is done?

Look for a golden-brown crust and melted cheese inside. If you press down slightly, it should feel soft yet firm.

Can I add other fruits or toppings?

Yes! Feel free to experiment with sliced strawberries or apples alongside the raspberry jam for extra flavor.

Final Thoughts

The Brie & Raspberry Jam Grilled Cheese Sandwich is not just delicious; it’s versatile too! With its sweet and savory mix, it’s perfect for any meal of the day. Don’t hesitate to customize it with your favorite cheeses or additional fruits. Try this recipe today and enjoy its unique flavors!